Labrada Nutrition, 100% Whey Protein, Chocolate, 4.13 lb (1,875 g)

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SKU:
GAN-36525
UPC:
710779560383
$58.94
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Description

Labrada Nutrition, 100% Whey Protein, Chocolate, 4.13 lb (1,875 g)
  • Natural and Artificial Flavor
  • 50 Servings
  • 24 g Protein
  • 1 g Sugar
  • Gluten Free

Labrada® 100% Whey Protein is perfect for athletes, fitness enthusiasts, bodybuilders, and dieters who want to supplement their nutrition with the purest, highest-quality protein.

Labrada® 100% Whey Protein is made using micro-filtered whey protein concentrate, an excellent source of all the essential amino acids, including branched-chain amino acids and glutamine, which provide support for muscle tissue, and recovery from exercise.

Labrada® 100% Whey Protein is low in fat, and contains only 1 g of sugar. It is also gluten free!

Labrada® 100% Whey Protein mixes easily with water, juice, or milk. Use it to boost your protein intake at meals, or in-between meals as a snack.

Lee Labrada's Quality Guarantee: "If it's on the label, it's in the bottle!" This product is independent lab assayed for purity. 

Suggested use

Glass: Fill glass with 6-8 oz. of water or your favorite beverage. Add 1 scoop of Labrada® 100% Whey Protein, and mix with a spoon. 

Shaker: Fill shaker with 6-8 oz. of water or your favorite beverage. Add 1 scoop of Labrada® 100% Whey Protein. Cover and shake.

Blender: Fill blender with 6-8 oz. of water or your favorite beverage. For a creamy ice cream flavor, add a handful of ice cubes. Add 1 scoop of Labrada® 100% Whey Protein. Cover and blend.

You can mix Labrada® 100% Whey Protein with water, juice, or milk. For best results, consume immediately following your workout, when your body needs rapidly absorbed protein. Labrada® 100% Whey Protein may also be used with meals to increase protein intake. It's great mixed with yogurt, cereals, and other foods.

Other ingredients

Whey protein concentrate, dutched cocoa, natural & artificial flavors, xanthan gum, salt, acesulfame potassium, sucralose.

Contains: Milk, soy (lecithin).

Note: Soy lecithin helps the powder to dissolve in water.

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